Gondar Polytechnic College

2nd Campus Hotel and Tourism Training

Gondar Polytechnic College, through its Second Campus, offers a comprehensive Hotel and Tourism training program specializing in Food Production Occupations. This program is designed to equip students with the practical skills and technical knowledge necessary for successful careers in culinary arts, kitchen operations, and food service management. With a strong emphasis on both Ethiopian and international cuisine, the training combines theoretical instruction with hands-on experience in modern, fully-equipped training kitchens. Students also benefit from internships and real-world exposure through partnerships with local hotels and restaurants. By fostering competence in food preparation, hygiene, customer service, and kitchen management, the program prepares graduates to meet the growing demands of the hospitality and tourism sector in Ethiopia and beyond..

2nd Campus Fence Building

Gondar Polytechnic College, as part of its commitment to enhancing infrastructure and contributing to the beautification and safety of its environment, has initiated the construction of a protective fence alongside the corridor development on its Second Campus. This project not only aims to secure the campus premises but also supports the broader urban development efforts led by the city administration. By aligning with the city�s corridor enhancement plan, the fence construction reflects the college�s proactive role in urban planning, environmental protection, and community collaboration. The new fence is expected to create a more organized and secure learning atmosphere while improving the overall aesthetics of the surrounding area..